Costa Rican Coffee Varietals and Coffee Growing Regions

Estate or Varietal Coffee

Single Origin Coffee: Estate or "varietal" coffees are unblended coffees grown on specific estates or farms in specific regions of Costa Rica. With this designation the consumer is made aware of coffee varietal used, social practices and environmental practices (land conservation, recycling, natural fertilizers & no chemical sprays for example - like our our Brava Estate Natural coffee) employed in the production of their coffee.

Costa Rican coffee has set the standards for fine wet-processed coffee for the rest of Central and South America. The most famous coffees by region are Tarrazu, Tres Rios, Herediá (Barva), Alajuela and Alajuela Poas Volcano.